Soup
Gazpacho bell pepper, vine tomato, summer salsa, blackened salmon 8
Bisque jumbo lump crabmeat, corn, crispy onion 9
Salad
Caesar romaine, asiago, house-made croutons 7
Mesclun Lettuces blue cheese, strawberries, walnuts, orange walnut
vinaigrette, orange marigolds 9
Bibb Lettuce roasted cherry tomatoes, radicchio, shaved Romano,
balsamic vinaigrette 8
Tomato & Cucumber “Carpaccio” micro arugula, goat cheese crumbles, herb chiffanode, sea salt, fresh herb olive oil 8
Small Plates/Appetizers
Shrimp Cocktail herb roasted, chilled, citron cilantro cocktail sauce 14
Scallop pan seared, carrot au jus, avocado, chive, tomato, micro greens 10
Clams in shell steamed, chardonnay butter broth, tomatoes, garlic, Greek
oregano, green onion, grilled baguette 11
Jumbo Lump Crab lemon caper remoulade, mesclun lettuces, baguette crisps 13
Eggplant Stack boursin, caper puttanesca, shaved Romano, herb oil 11
Ahi Tuna peppercorn seared rare, vegetable Asian slaw, wasabi, ginger, crispy wontons 12
Lobster lemon tarragon aioli, Bibb lettuce, wonton crisps 15
Asparagus just steamed, chilled, shaved Romano, roasted cherry tomatoes, balsamic vinaigrette 8
Pasta red pepper flakes, spinach, artichoke hearts, olive oil, sun dried tomato pesto green onions, garlic, capers, shaved Romano 7
Entrees
Halibut pan seared, oven roasted over Asian chive Yukon gold mashed potatoes with spinach, olive oil and summer salsa 31
Wild Salmon grilled, sweet chili garlic sauce, fresh vegetable Asian slaw, soy & shiitake mushroom, soba noodles, green onions 26
Ahi Tuna pan blackened rare, orange ginger soy glace, micro greens, avocado & tomato salsa, apple honey mashed sweet potatoes 29
French Pork Chop marinated, grilled, fresh rosemary three
peppercorn cucumber & sweet onion relish, green bean sauté, Asian chive Yukon gold mashed potatoes 23
Chicken Breast wing bone in boneless breast, tandoori paste rubbed, oven roasted, spinach, risotto, lemon & tomato with a fresh mint tandoori & yogurt dipping sauce 23
Catelli Veal Chop olive oil, grilled, shiitake mushroom pink wine demi, roasted cherry tomatoes, Asian chive Yukon gold mashed potatoes 38
Catelli’s Colorado Lamb Loin Chops grilled, pink peppercorn, sage, pinot noir demi glace, apple honey mashed sweet potatoes, grilled asparagus 32
Pasta long fuselli tossed with roasted tomatoes, asparagus, walnut basil pesto, olive oil, fresh herbs, spinach & shaved Romano 20
Delmonico Steak grilled with a dry herb rub, sea salt, fresh pepper, truffle butter, fries and fire grilled yellow and zucchini squash. 38
Shrimp sautéed with chives, ginger, cilantro, asparagus, lobster, risotto with lemon basil 30
Crab Cake jumbo lump “classic Eastern shore,” caper Cajun tartar sauce, fresh vegetable Asian slaw, Yukon gold mashed potatoes with corn 30 |
 |